Proteins & Enzymes
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Enzyme Worksheet Free Lesson Plan (PDF)
Lesson Plan (DOCX) & Answer Key with Membership
Worksheet
Students will be introduced to enzyme substrate system, activation energy, and that temperature affects enzyme activity.NGSS Standard
HS-LS1-3
Published by NGSS Life Science
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Biomolecules Test Question Bank Free Lesson Plan (PDF)
Lesson Plan (DOCX) & Answer Key with Membership
Test
Question bank to build assessments. An active membership is required to view questions.NGSS Standard
HS-LS1-6
MS-LS1-7 (Metabolism)
Published by NGSS Life Science
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Macromolecule Lab - Organic Compound Mystery Free Student Handout
Free Teacher Notes
Lab
In this macromolecule lab, students learn about the three food-based biomolecules by testing for triglycerides, glucose, starch, and proteins. Students will use indicator solutions like test strips, paper bag stain test, iodine, and Biuret solution. Students experiment on the following mystery substances: vegetable oil, glucose, corn starch, powdered egg whites, and water.NGSS Standard
HS-LS1-6
Published by Ingrid Waldron and Jennifer Doherty
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Enzyme Lab Free Lesson Plan (PDF)
Lesson Plan (DOCX) & Answer Key with Membership
Lab
In this enzyme lab, students will discover the effects temperature, pH, and substrate concentration has on enzyme activity. Students will experiment on the enzyme catalase in different foods to determine its qualitative rate of reaction. This enzyme lab asks students to transfer the enzyme activity concepts in this experiment to homeostasis in organisms.NGSS Standard
HS-LS1-3
Published by NGSS Life Science
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Enzymes Test Question Bank Free Lesson Plan (PDF)
Lesson Plan (DOCX) & Answer Key with Membership
Test
Question bank to build assessments. An active membership is required to view questions.NGSS Standard
HS-LS1-3
Published by NGSS Life Science
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Biomolecule Worksheet Free Lesson Plan (PDF)
Lesson Plan (DOCX) & Answer Key with Membership
Worksheet
Students answer introductory questions about the four main biomolecules. Topics include carbohydrates, mono - poly saccharides, lipids, saturated, proteins, amino acids, nucleic acids, polymers and monomers.NGSS Standard
HS-LS1-6
Published by NGSS Life Science
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Biomolecules Lecture Notes Free Lesson Plan (PDF)
Lesson Plan (PPTX) & Answer Key with Membership
Lecture
This PowerPoint is an introduction to making polymers from monomers (dehydration synthesis) and breaking of polymers into monomers (hydrolysis). The notes also focus on converting one macromolecule into different macromolecule.NGSS Standard
HS-LS1-6
Published by NGSS Life Science
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Enzyme Specificity Lab Free Student Handout
Free Teacher Notes
Lab
Students learn how enzymes function how they bind to specific substrates using lactose and sucrose. 3 mini experiments are included in this lesson plan.NGSS Standard
HS-LS1-3
Published by Ingrid Waldron and Jennifer Doherty